There is still time to complete our Justice, Equity, Diversity, and Sustainability Initiative’s summer diversity pathway program applications! The Yale Conservation Scholars—Early Leadership Initiative (YCS-ELI) is a paid summer program for undergraduates from diverse backgrounds, focusing on those historically underrepresented… Continue Reading
APEC150 Section 019: Economics of Agriculture and Natural Resources (3 credits) Instructor: Dr. Martin HeintzelmanInstructional Mode: Online Introduction to economic principles and their applications to agriculture, natural resources, and the environment. Catalog Description
STAT474 Section 190: Statistical Programming (3 credits) Instructor: Dr. Dianne Farina Sisofo Instructional Mode: OnlinePREREQ: STAT409 or STAT611 Introduction to statistical programming languages, possibly including SAS and R. Catalog Description
STAT409 Section 190: Regression and Experimental Design (3 credits) Instructor: Dr. Dianne Farina-Sisofo Instructional Mode: OnlinePREREQ: STAT 200 or APEC 408 or equivalent Introduction and overview of inferential methods used in analyzing regression models and linear models for experimental designs.… Continue Reading
This election season has felt daunting, hopeful, exhausting, exciting and overwhelming. Student Diversity and Inclusion would like to invite you to attend our Radical Reset event on Thursday, November 7 from 2:30–4:30 p.m. in the CIE (Perkins 261). This event… Continue Reading
PLSC467 Section 012: Plant Genes and Genomes (3 credits) Spring 2025Instructor: Dr. Qi MuSchedule: Tuesdays and Thursdays 2:20 PM – 3:40 PMPrerequisites required – see flyer below Step into the world of plant genetics with Plant Genes and Genomes. This… Continue Reading
We want to hear from you! Share your thoughts, experiences, and suggestions about transportation services on campus. Your input is invaluable in making UD transportation better for everyone. 👉 Click here to complete the feedback form: CANR – UD Bus… Continue Reading
The College of Agriculture and Natural Resources recently began a strategic planning process, an exciting effort that will chart a future path for the college. As part of this effort, we are conducting a survey to hear directly from you,… Continue Reading
ANFS102: Food for Thought (3 credits) Winter 2025Instructor: Dr. Kalmia E. KnielFormat: AsynchronousRequirements Met: MulticulturalPrerequisites: NONE Delve into the science and social dynamics shaping the foods we eat today. This course covers essential topics in food composition, safety, processing, and… Continue Reading
Learn how plants and humans interact in PLSC 100! Do you realize how important plants are to the lives of people? This course will help you discover how you interact with plants every day! You will learn about cultural, environmental… Continue Reading