Jerry Brust, IPM Vegetable Specialist, University of Maryland; jbrust@umd.edu
By this time of the season (mid-August) I usually see pumpkin fields infected with powdery mildew commonly throughout the mid-Atlantic. And while powdery is present in many pumpkin fields it does not seem as bad as in previous years. The one disease I am seeing is plectosporium blight. This fungal disease of pumpkin, zucchini and squash can cause yield loss if left uncontrolled. Plectosporium blight prefers warm, humid, or rainy weather conditions. It overwinters on crop residue and can persist in the soil for several years. Plectosporium blight can be recognized from the small white to light tan spots on leaves (Figure 1) and elongated lesions on stems and leaf petioles (Figure 2). On green fruit the lesions are very small white to tan flecks (Figure 3) on more mature fruit the lesions are round to irregular shaped pimples on the surface of the pumpkin that often makes them unmarketable (Figure 3). These fruit lesions also allow soft rot pathogens to penetrate the pumpkin, that will cause the fruit to ‘melt-down’ into a deflated mess. When stem and foliar lesions occur in large numbers, they can give a light gray or white appearance to the foliage. As the lesions increase in numbers and merge, they turn the vines and leaf petioles white (Figure 2). Severely infected pumpkin stems or petioles will become brittle and can split or shatter if disturbed (Figure 2).
When Plectosporium blight occurs, rotate away from summer squash and pumpkins for 2 years. Scout for disease and apply fungicides when disease first occurs. Thorough coverage of foliage, vines, and fruit is necessary for good control. Most of the time a protective spray of chlorothalonil or mancozeb will give you good protection from this disease, however in years like this one the disease control needs a kick with the addition to the protective sprays of using something in rotation such as Cabrio or Flint Extra or Pristine. These ‘extra sprays’ should not be rotated with each other.
Figure 1. Plectosporium yellow-tan spots (lesions) on pumpkin leaf
Figure 2. Plectosporium on pumpkin leaf petioles-the petiole to right has split.
Figure 3. Plectosporium lesions on small green fruit and on more mature orange fruit