Submitted by Kayla Barr on the 2024 Winter SPAN program in Costa Rica…
I’ve just wrapped up my first week in the vibrant and breathtaking country of Costa Rica for my study abroad program, and let me tell you, it’s been an unforgettable experience filled with language immersion and cultural exploration.
As an intermediate Spanish speaker, I was both excited and nervous to put my language skills to the test in a real-world setting. One of the first things that struck me was the warmth of the Costa Rican people. From the locals in the markets to my fellow students and teachers, everyone welcomed me with open arms and a friendly “¡Hola!” It made breaking through the initial language barrier much smoother and more enjoyable.
The language immersion experience has been a game-changer for my Spanish skills. In the classroom, I’m refining my grammar and expanding my vocabulary, but getting real world experience is where I see the most growth. Conversations at the sodas, bargaining at the bustling markets, and even ordering comida típica from street vendors have become daily opportunities to practice and improve.
Navigating the city has also been an adventure of its own. Locals are patient and understanding, always ready to help a language learner find their way.
Costa Rica’s natural beauty has left me in awe. Seeing the animals in the toucan rescue was also very exciting and I was very happy to learn more about these animals and their program
Of course, no blog entry about Costa Rica would be complete without mentioning the food. Gallo pinto, casado, and delicious tropical fruits have become staples in my diet. Exploring the local cuisine has not only satisfied my taste buds but also given me the chance to engage in conversations with the chefs and locals, learning about the stories behind these traditional dishes. My host mom has made the most interesting meals and they have all been very good.
As I reflect on my first week, I can confidently say that being an intermediate Spanish speaker in Costa Rica is a challenging yet incredibly rewarding experience. The language is coming more naturally, and I’m finding myself thinking in Spanish without even realizing it. (Submitted on January 12, 2024)