Submitted by Sabrina Romanko on the 2018 winter session study abroad program France sponsored by the Department of Fashion and Apparel Studies…
Going abroad for a month can be an intimidating idea. Even though I’ve traveled outside the United States before, I’ve never stayed in Europe alone or for a month. So naturally, after arriving in Paris, I was a bit culture-shocked. Surprisingly, one of the biggest shocks to me was money and not just because of the exchange rate. I was surprised to learn that at most places I have to pay to use the bathroom. This came as quite a shock to me because this concept does not exist in the United States. In addition, I was also a bit culture shocked about tipping in Europe. It is perfectly fine to leave a restaurant without tipping. While this is beneficial to a college student on a budget like me, it did feel weird leaving a restaurant without tipping the waiter. One of the best parts of being abroad so far is the food. I’ve been indulging in so many authentic desserts and treats, and dinners, too! However, one major culture shock I’ve adjusted to is the time of dinner in Paris versus the United States. People here eat so much later and often times when my friends and I headed out to eat dinner at 5:00 pm or 6:00 pm, restaurants wouldn’t be open! However we’ve definitely adjusted to this minor issue and have been indulging in endless crepes ever since. The photos are just examples of a few of the tasty treats I’ve awarded myself thus far.
