New Technology for Reducing Transplant Shock

Gordon Johnson, Extension Vegetable & Fruit Specialist; gcjohn@udel.edu A new tool is available for reducing transplant shock. The chemical 1-methylcyclopropene (1-MCP) which is marketed as the product LandSpring by the AgroFresh company reduces ethylene production and stress on young plants.… Continue Reading

Timings for Late Summer and Fall Harvested Vegetables Revisited

Gordon Johnson, Extension Vegetable & Fruit Specialist; gcjohn@udel.edu Plantings for fall harvested vegetables are underway and will continue through August. Timing these plantings can be a challenge, especially where multiple harvests are needed. Plantings from early July through the beginning… Continue Reading

Cole Crops Affected by Heat, Uneven Moisture

Gordon Johnson, Extension Vegetable & Fruit Specialist; gcjohn@udel.edu September-maturing cole crops have been negatively affected by the high August and September temperatures and uneven moisture (dry to wet). While cabbage, kale, and collards can tolerate high temperatures; Brussels sprouts, broccoli,… Continue Reading

Fall Vegetables – Timing Plantings

Gordon Johnson, Extension Vegetable & Fruit Specialist; gcjohn@udel.edu Plantings for fall harvested vegetables will be underway in the next few weeks. Timing these plantings can be a challenge, especially where multiple harvests are needed. Plantings from early July through the… Continue Reading

Sulfur, Calcium, and Boron for Cole Crops

Gordon Johnson, Extension Vegetable & Fruit Specialist; gcjohn@udel.edu Apart from recommended NPK fertility programs, growers of cabbage, broccoli, cauliflower, Brussels sprouts, kale, and collards need to pay attention to sulfur, calcium, and boron in their cole crop fertility programs. In… Continue Reading