Gene editing as defined by Merriam Webster is, the use of biotechnological techniques to make changes to specific DNA sequences in the genome of a living organism.  This basically means that scientists can go into DNA strands and edit them to display, or not display a certain trait. This can allow for greater accuracy and efficiency of an organism at interest. It is also noted that the process of gene editing usually would naturally occur in nature after repeated breeding. Gene editing just speeds up the process of improving genetics.

This technology of being able to change genetic material in a beneficial way is extremely important for the future of agriculture. It is extremely important in the food and fiber production system and the forever increasing demand of these products. Gene editing can benefit farmers in allowing them to keep up with the demand to produce food. This adds a great value to gene editing because it is one way producers can meet the demand for food and fiber, that will continue to grow.