Should food be labeled?

Food labeling is a topic that is being debated by farmers and states. Many states such as Maine and Connecticut have passed laws that require such labeling if other nearby states put one into effect. Vermont is the first state to require such labeling. This can be a huge impact on food companies because of the negative opinions that consumers have about GMO’s. Not only that, but the cost of labeling products is extremely expensive and can be a confusing process. Labels may be eye-catching for consumers, but are actually stigmatizing healthy foods. GMO’s are necessary, but many people lack the education about GMO’s which in turn means that they fear what they don’t know. This is dangerous because this can lead to the spread of false information and a pandemonium that has no basis in anything of knowledge. GMO laws will cost consumers billions of dollars. For example, the Vermont GMO law will cost Maryland consumers a total of $1,564,040,500 a year and Maryland families an average of $1,082 a year. Labeling is not necessary and is costing consumers and food production companies money that should be used for other necessary things. Labels are often misinterpreted, which means that consumers are buying things thinking that the label means one thing, when in reality, it means something totally different.

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