UD Ag Farm

During our visits to the UD Ag Farm we were fortunate enough to visits a variety amount of sites, such as where cows are milked, where the calfes are housed, horse barn, sheep barn, cattle pen, followed by a delicious treat at the UD Creamery. Scott Hopkins, the head director for UD’s Ag farm on the newark farm was who led us throughout the day, explaining in great detail at every stop we made. Some interesting facts about the farm include such things as the farm be 350 acres, 80-85 cows, calf’s are housed in small little houses for a certain amount of time, and also all the ice cream comes from the farm. After finishing the tour you could really sense that Scott is very passionate about what he does and that he cares about teaching young people, us, which is our country’s future. One of the best parts of the trip was the creamery, which was the best ice cream ive ever had, and I definitely intend on stopping in again.

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