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Monthly Archives: April 2017

healthy tips

Are Vitamins Actually Worth Taking?

Author Kristin Date April 25, 2017
by Lauren Burkett If you are like most Americans, you aren’t exactly sure if...
Tagged antioxidants, supplements, vitamin D |
in the lab

Learning About Dysphagia

Author Kristin Date April 10, 2017
by Savannah Greiner Dysphagia is a swallowing disorder that can lead to painful or...
Tagged clinical nutrition, culinary nutrition, dyspahgia, NTDT 267, texture modified diets |
in the news

Dark Chocolate and Blood Flow

Author Kristin Date April 5, 2017
by Stephanie Kramer While many believe that chocolate is an unhealthy option, dark chocolate...
Tagged dark chocolate |
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Latest Posts
  • Soup Weather is Back!
  • Ways to Stay Hydrated in the Summer Heat
  • Snacking: It Can Be Your Friend
  • Spice Up Your Winter Meals With Acorn Squash
  • January: Cauliflower
  • Quick Tips for Air Frying
  • December: Cranberries
  • FNCE 2019
  • Healthy Halloween Snacks
  • September: Apples
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© Food & Nutrition Education Lab

Food and Nutrition Education Laboratory

Department of Behavioral Health and Nutrition | College of Health Sciences | University of Delaware

Willard Hall Education Building
16 West Main Street
Newark, DE 19716

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