The Chocolate Chew Study

Purpose: To learn about the effects of chocolate chew on stress relief and physiological response

Background: Long-term stress adversely affects mental and physiological states, thereby, leading to high blood pressure and metabolic disorders. Currently, about 77% of Americans regularly experience physical and emotional symptoms caused by stress.

About the study: This 4-week study is looking for women who are ages 30-50 years old and have a smart phone. Participants will be asked to consume a chocolate chew containing a bioactive ingredient and vitamins twice daily for four weeks. Perceived levels of stress and physiological responses will be assessed. Participants can earn up to $300 for their participation. More information is available, please reach out by email or phone for inquiry. Please contact 302-831-7218 or email at ChaiResearchLab@udel.edu.

This study is completed.
Stay tuned for results!