Delaware Nutrient Management Online Continuing Education

Online education is now an option for those seeking to maintain their Delaware Nutrient Management Certification.  Online credits are offered on a variety of topics and you can take advantage of any online continuing education options you would like.  The number of credits you need and the length of your certification are based on your level of certification. Please review the chart below if you have any questions regarding how many credits you need, how long your certification period is and when your certification expires. Email for more information about Delaware Nutrient Management online continuing education.

Certification Level Certification Length Credits Needed During a
Certification Period
Month Certification Expires
Nutrient Generator 3 years 6 May
Private Nutrient Handler 3 years 6 May
Commercial Nutrient Handler 3 years 6 May
Nutrient Consultant 1 year 5 December

Each continuing education module is made up of a video or a fact sheet. After you view or read each module you will need to take the corresponding quiz. When you receive a score of 80% or higher on a quiz the assigned credit will be applied to your continuing education credit account.

Online Continuing Education Tips

  1. Credits do not carry over from one certification period to the next.
  2. You can retake a quiz at anytime.
  3. You can only receive credit for a module once during a certification cycle.

To begin, click on the link for the module from the list below. You may also access the modules from a drop down menu under the “Continuing Education” menu option at the top of the page.

Module Name Credits
Nitrogen Management for Corn in Delaware: PSNT 0.25
Estimating Yield Goal for Crops 0.25
Interpreting Soil Phosphorus and Potassium Tests 0.25
Temporary Field Storage of Poultry Litter 0.25
The Impact of Nitrogen and Phosphorus from Agriculture on Delaware’s Water Quality 0.25
Fertility Management for Soybean 0.50
Avian Influenza Biosecurity 0.50
35 Years of Progress in Crop Nutrition and Agronomy 1.00
Soil Sampling and Testing 1.00
Avian Influenza Emergency Response 1.00


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