BEHAVIORAL HEALTH AND NUTRITION
The Nutrition Science PhD (NS PhD) program –
provides the highest degree for nutrition science professionals, preparing graduates for research careers in academia, non-governmental organizations (business and non-profit), allied health fields, and public service at all levels of national government. Nutrition Science focuses on the physiological and biological aspects of foods and nutrients and their absorption, assimilation, biosynthesis, catabolism and excretion; and seeks to identify effective strategies to improve the dietary intake among individuals and sub-groups (i.e., older adults, children) to prevent and treat disease, improving health and promoting successful aging.
The NS PhD curriculum provides students with the graduate-level training required to become effective scientific practitioners with the capacity to conduct independent research in nutrition and health-related outcomes, in both applied and academic settings. Students’ capacity to conduct research is developed through a combination of rigorous curriculum and active faculty mentoring, designed to bring students to the intellectual forefront of their discipline.
The combined Master of Science in Nutrition and Dietetics/Dietetic Internship (MS/DI) at the University of Delaware is a 39 credit program that is designed to be completed in a two year span. This program is accredited by the Accreditation Council for Education in...read more
College Factual has ranked the University of Delaware Nutrition and Dietetics program as the 2nd BEST Dietetic and Clinical Nutrition Services program in the U.S. this year! With more than 20,000 undergraduates, this institution is one of the biggest schools in the...read more
Program overview The Doctor of Philosophy in Health Behavior Science and Promotion (HBSP) provides the training and experience necessary for students to become independent researchers and practitioners in the field. Students will gain skills in evaluating the health...read more
Students in Professor Sharon Collison's NTDT460 class prepared a guide to Healthy Restaurant Choices in and around Newark and around campus.read more