There are several Registered Student Organizations (RSOs) at UD who use the UD Food & Nutrition Lab space for events.
If your RSO is interested in renting the lab for an event, please contact Kristin Wiens at email@example.com for details and fees.
The Food and Culinary Club is a club developed by students that focuses on cooking/baking tutorials and events that are held on and off campus. Several events take place during the semester such as: tie-dye cupcakes, candy making for Halloween, and apple picking to get in the fall spirit!
For more information, check out their Facebook page.