Posts Tagged by Anne Camasso
2013 dates for ServSafe, Dine Safe announced by Sussex County Cooperative Extension
| December 10, 2012 | Posted by MDW under Delaware Cooperative Extension, Food Safety |
Is the food you are eating prepared safely? Knowledgeable, well-trained staff equals customer confidence! The University of Delaware Sussex County Cooperative Extension office in Georgetown will offer two different levels of food safety courses, ServSafe® and Dine Safe in 2013. Workshops will be held at the Elbert N. and Ann V. Carvel Research and Education…
Kent and Sussex Cooperative Extension offer Master Food Educator training
| December 10, 2012 | Posted by MDW under Family & Consumer Science, Master Food Educator, Volunteer |
Have you ever heard of the Master Gardener program? While the Master Gardeners offer information about best practices in gardening, the Master Food Educator program is for individuals who have an interest in nutrition, food preparation, health, wellness and the education of youth and adults. Whether you are a foods or nutrition professional or an…
Brain Healthy Lifestyle Series February and March in Sussex County
| January 25, 2012 | Posted by MDW under Healthy Brain Lifestyle, workshops |
Delaware Cooperative Extension awards excellence at annual conference
| October 19, 2011 | Posted by MDW under 4-H, Agriculture, community development, Delaware Cooperative Extension, Food Safety, Master Gardeners, Sussex County 4-H Youth Development |
Cooperative Extension professionals from University of Delaware and Delaware State University met on Tues. Oct. 18, for their annual conference in Dover, to celebrate their unique partnership and excellence in Extension outreach programing that serves Delaware’s families and agricultural constituents. The conference’s keynote speaker was Linda Kay Benning, executive director of Northeast Cooperative Extension Director…
Food safety starts at the farm-Extension professionals train produce growers
| March 26, 2011 | Posted by MDW under Agriculture, Food Safety, Irrigation |
From seed to salad plate, the journey that Delaware fresh fruits and vegetables undergo can be eventful. As they sprout from the soil, are harvested by human hands and tumble from bushel basket to market display, Delaware Cooperative Extension experts are making every effort to ensure Delaware produce travels safely from farm to fork. Certain…
